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Showing posts with label olives. Show all posts
Showing posts with label olives. Show all posts
Monday, 8 February 2016
Ham, olives and cheese stuffed bread
This stuffed bread is a great addition to your everyday or holiday table. It's incredibly delicious, soft and flavorful. Then, it can be an original alternative to pizza too:-) Surprise your family and friends!
You need:
Etichette:
Appetizers,
bread,
Bread & Pizza,
cheese,
dough,
easy,
food,
ham,
italian,
olives,
pan de jamon,
party,
photos,
picnic,
pizza,
recipe,
soft,
step by step,
stuffed,
white bread
Sunday, 8 November 2015
Pasta with black olives and lemon creamy sauce
Another Italian recipe:-) I like this pasta not only because it is very quick and easy to cook but also because it has an amazing flavor and unusual taste. The sauce doesn't need to be cooked and takes just a few minutes to make it. If you are looking for a new taste experience try this pasta with black olives and lemon sauce. It will surprise you!
You need:
Etichette:
black olives,
butter,
capers,
cooking,
cuisine,
easy,
food,
italian,
lemon,
lemon zest,
light,
olives,
parmesan,
pasta,
Pasta & Rice,
pesto,
recipe,
step by step
Saturday, 7 November 2015
The easiest homemade crackers recipe
This is the easiest and quickest way to prepare homemade crackers. They are absolutely wonderful- cheap and yummy! Ideal as a starter, simple snack or finger food for parties.
You need:
Etichette:
Appetizers,
crackers,
finger food,
French,
grated cheese,
how to make,
olives,
parmesan,
party,
pate brisee,
pâte brisée,
pie dough,
recipe,
salty,
shortcrust pastry,
snack,
starter,
step by step
Thursday, 5 November 2015
Meat stew with carrots and black olives
This meat stew is super delicious! Yes, it takes some time to cook it but the result is completely worth it: an amazing soft meat that melts in your mouth and a rich thick gravy full of taste...indescribable... A real pleasure for the eyes and for the stomach:-)
You need:
Etichette:
beef,
carrots,
classic,
cooking,
cuisine,
gravy,
how to cook,
italian,
italian recipe,
Main Dishes,
meat stew. meat,
olives,
recipe,
red wine,
slow cooking,
step by step,
stew,
traditional
Tuesday, 3 November 2015
Vegan burger recipe
These vegan burgers are by no means worse than the traditional meat ones. But they are much healthier! And absolutely DELICIOUS!!!!!
To prepare 4 vegan burgers you need:
Etichette:
burger,
chickpeas,
cooking,
easy,
food,
food to freeze,
frozen,
healthy,
Main Dishes,
olives,
oregano,
recipe,
step by step,
tomatoes,
vegan,
vegetarian
Thursday, 15 October 2015
Easy mini pizzas recipe
Flour, yeast, oil and water: these simple and cheap ingredients make miracles happen if combined together! If you are looking for an easy and delicious appetizer idea this recipe is for you:-)
You need:
You need:
Etichette:
Appetizers,
bread,
Bread & Pizza,
coking,
easy,
finger food,
focaccia,
food,
how to make,
italian,
mini pizzas,
olives,
party,
pizza,
pizzas,
recipe,
snack,
starters,
step by step
Tuesday, 6 October 2015
Focaccia with tomatoes, olives and oregano
There are a lot of types of focaccia. The one with tomatoes, olives and oregano is typical of the city of Bari where my husband was born:-) It's our family's favorite. The flavor that fills the house while you bake it is indescribable! And imagine the taste... This focaccia has one secret: it is soft inside and crusty outside due to mashed potatoes that you add to the dough.
So, to prepare this Focaccia Barese you need:
Etichette:
bread,
Bread & Pizza,
cooking,
focaccia,
italian,
mashed potatoes,
olives,
oregano,
oven,
pizza,
recipe,
step-by-step,
tomatoes
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