Fennel, radish and capers salad

This salad is really simple, easy and refreshing:-) It's perfect as a light lunch or complement to meat and fish mains. Ready in less than 5 minutes! 

You need:

• 1 medium fennel
• 100g (4 oz) radish
• 2 tbsp capers
• 1 tbsp white wine vinegar
• salt, pepper
• olive oil

Slice the fennel and radish

Add capers. Whisk olive oil, vinegar, some salt and black pepper in a small bowl until well mixed and pour it over the vegetables. Mix well. Ready:-) Bon appetit:-)