Banana and coconut cake recipe

I often bake this banana and coconut cake because it's simply AMAZING! It's so soft and flavorful that it's impossible to resist. Bake this cake a day ahead and leave it in a fridge overning, like this it will taste even better. You can also freeze this sweet (once ready, let it cool completely, wrap it in an alluminum foil and put it in a freezer), then just unfreeze when needed :-) Yummy, flavorful, soft and original - it's just ideal for breakfast or teatime. 

To make banana and coconut cake you need:

Panettone (Italian Christmas sweet bread) recipe

Christmas is coming!!!! Just the right time to prepare a traditional Italian Christmas bread - Panettone:-) It's absolutely delicious, full of flavor and very soft. Make some mini versions of panettone and give them to your friends for Christmas - they'll sure appreciate a lot:) 

You need (for 12 muffin - size pieces or 1 big panettone):

Homemade nutella biscuits recipe

This recipe is the result of a mistake:-) I was trying to make a homemade nutella but it didn't come out as I expected... unfortunately... or luckily! Because then I decided to transform my ''not good'' nutella into these absolutely delicious cookies:-) They are my husband's favorite now:-)

You need:

Natural cold and flu remedy

The weather is changing and it's getting colder (especially in the morning and at night) brrr. It's so easy to catch cold during these season changes:-( This vitamin mixture is a good remedy for cold and sore throat. 

You need only 3 ingredients: