Potato cutlets with peas filling (Ukrainian potato zrazy)

Potato zrazy is a popular Ukrainian dish. They are made with potato puree and can be filled with minced meat, mushrooms or mashed peas. When I was a child my mum and granny used to cook them very often and now I make them for my family (my Italian husband just adores this dish), zrazy are very quick and easy to make, you'll need only few simple and cheap ingredients and the result will surprise you:-) Zrazy are traditionally served with some sour cream or tomato sauce. Here is the recipe of my favorite zrazy with mashed peas filling.

To make Ukrainian potato zrazy you need:

Mushroom lasagna (Lasagne ai funghi)

If you are tired of a classic meat lasagna, try a mushroom one. It's really delicious and flavorful. Champignon mushrooms combined with beshamel sauce make it very delicate, light and original. Quick and easy to cook. Tastes even better the second day.  

To make mushroom lasagna you need:

Potato cake (Gateau di patate)

This potato cake is really delicious, quick and easy to make. Just a few simple ingredients and your super tasty dinner is ready! It can be also an original alternative to usual mashed potatoes. Try it and you'll love it :-)

To make this potato cake you need:

Chicken and sweet pepper stew recipe

This tasty chicken and sweet pepper stew makes for a perfect dinner meal for the whole family. It will warm you up in cold evenings:-) It's quick and easy to cook, healthy and delicious:-) Then, this plate is light and nutritious at the same time. Try it and you'll love it!

You need:

Super tender baked chicken thighs recipe

These tender baked chicken thighs are ideal for a healthy and delicious dinner. The chicken gets so soft and tender that it melts in your mouth!  It is low fat, diet and very tasty:-)

You need: