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Showing posts with label jam. Show all posts
Showing posts with label jam. Show all posts

Thursday, 26 May 2016

Easy vegan raspberry chocolate cookies

no butter and no egg cocoa raspberry jam biscuits

The time of fresh raspberries is coming and I still have a dozen of homemade raspberry jam jars to consume! I definitely had to bake something with it yeasterday evening. The problem was that I had neither eggs nor butter :-( The solution was found in one of my cooking magazines - when I saw these easy no-butter and no-eggs raspberry cookies I understood that it was my lucky day :-) Easy to make, delicious and super chewy - these cookies are a must try!

To make easy vegan raspberry chocolate cookies you need:

Monday, 2 May 2016

My lazy Sacher torte (chocolate and jam cake)

austrian sacher torte recipe

Who doesn't know Sacher torte :-) It's soooo delicious and moist. The combination of chocolate and apricot jam is just perfect. But usually it takes so much time to make it. I found my own solution! Here is the recipe of a ''lazy'' Sacher torte :-) I call it ''lazy'' because it's incredibly quick and easy to make and the result will surprise you. Chocolate lovers, this recipe is for you :-) 
 

To make a ''lazy'' Sacher cake you need:

Tuesday, 10 November 2015

A traditional Italian crostata recipe


When it comes to a cup of tea in Italy there is always a fresh baked crostata. It's a  simple, flavorful and very delicious dessert. Perfect as a party food too! Try it and I'm sure it will become a frequent guest in your house:-)

You need:

Saturday, 3 October 2015

Mum's jam tart recipe

mum's jam cake crostata recipe

Here is my mum's recipe - Yummy! I like this jam tart because it is really easy to make and it's very cheap. It is perfect to accompany a cup of tea. You can use any type of jam. I often use a cherry jam as it is one of my family's favorites:-) 

To make this jam tart you need: