Corn and leek fritters

Yesterday I made these corn and leek fritters for dinner and it was love from the first sight bite :-) They are delicious, fluffy, beautiful and very easy to make. Good as a snack, appetizer or even main dish. Give them a try :-)

To make corn and leek fritters you need:

• 150g (5 oz) canned sweet corn
• 2tbsp flour
• 3,5tbsp milk
• 1 egg
• 1,5tbsp grated cheese
• some fresh leek (slice it and fry in oil for 3 minutes), you can also substitude it with fresh basil leaves
• salt, black pepper
• oil for frying

Whisk the egg

Add flour, milk and stir well

Add the rest of the ingredients (sweet corn, fried leek, grated cheese, salt and pepper) and mix. Leave it in a fridge for 15 minutes

Fry the fritters in hot oil (2 minutes for each side)

Enjoy them :-) Bon appetit!