This pie saves me when I have unexpected guests or if I am too lazy to cook something - it's easy and quick to make and really yummy, made with few ingredients you have at hand. Your guests will be impressed!
To make quick ham and ricotta pie you need:
- 1 pack ready rolled puff pastry (300g/10oz)
- 300g (10oz) ricotta cheese
- 4 melty cheese slices
- 200g (7 oz) ham
- salt, black pepper
Unroll the puff pastry
Put half of ricotta on one side of the puff pastry
Break the melty cheese slices in small pieces and put it on top of ricotta
Break the ham in small pieces as well and put it on top of the melty cheese
Put the rest of ricotta on top, add some salt and black pepper
Fold half of the puff pastry over itself, press the edges well to seal. Prick the pie all over with a fork
Bake the pie for 30 minutes at 180C/356F
Let it cool a little, cut in pieces and surprise you guests :-)
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