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Tuesday, 21 June 2016

Walnut bread recipe

how to make homemade yeast bread

My family adores homemade bread. That's why I am always looking for new recipes. Some days ago our friends invited us for dinner and treated us with a very original homemade walnut bread. It was so delicious! I took the recipe and baked the bread at home. Here it is for all homemade bread lovers :-)

To make a walnut bread you need:

  • 500g (18oz) self-raising flour
  • 250g (9oz) warm water
  • 15g (1/2oz) fresh yeast
  • 100g (4oz) minced nuts
  • 1tsp salt
  • 1tbsp sugar
  • 2tbsp oil

Mix the yeast and warm water

Add oil and sugar

Add minced nuts (I mince them with a food processor), flour and salt. Knead the dough

Cover it with a cloth and leave it for 2 hours in a warm place to grow

Make a round-shaped bread and cut the lines on top of the bread with a knife

Sprinkle some flour on top

Set e metal pan on the oven floor and preheat it to 180C/356F. Bake the bread for 40-50 minutes

how to make homemade yeast bread

When the bread is ready, remove it from the oven and cover it immediately with a kitchen cloth, leave it covered until cool. Then cut in slices and bon appetit! Thank you for your visit :-)

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